Cayenne pepper is a common spice used for stews. It has great medical capabilities in addition to it's unique color and flavor.
NGN 301.5
Availability: In Stock
Item Name | CAYENNE PEPPERS |
---|---|
Size | Large |
Measuring Unit | Table shade |
Item Coefficient | 1(full) |
Food Class | Vitamins |
Dietary | Vegetables |
Health Benefit | Studies show that cayenne pepper can relieve pain from rheumatoid arthritis, joint pain from fibromyalgia, migraines, diabetic neuropathy in the legs and feet, injuries to the lower back, and osteoarthritis. Digestive system: Cayenne pepper aids the digestive system to work efficiently by inhibiting enzyme production. |
Nutrition Recommendation | It's an excellent source of provitamin A and vitamin C |
Preparation Method | Best prepared with other spices and vegetables. |
Preservation Method | Store In a cool dry place. |
Disposal Method | Dispose properly. |
Eat Before | 3 days |
Through our large logistic network.
All items are verified.
Discount and Coupons.